John Cox beat out local favorite Michael Neal of Dayton Tennessee at the Bassmaster Southern Open at the Bass Pro Shop of East Ridge Weigh in, Saturday afternoon.
Cox weighed in 15 bass over three days for a total weight of 68 pounds and 3 ounces to take the crown.
“I had a good day today and for the three days,” said Neal. “Think I’m close, but you never know.
“This has been a great time at home doing well. Next thing … load right up and head to Arkansas for the next one.”
The top five fishermen in the tournament were John Cox, 15 / 68- 3; Michael Neal, 15 / 65- 6 ; Hunter Shryock, 15 / 62- 6; Shaw Grigsby Jr., 15 / 61- 0; and Ish Monroe, 15 / 59- 6.
Complete results can be found at bassmaster.com.
Kent Whitaker, also known as “The Deck Chef,” is a culinary writer and cookbook author. He’s also penned Young Reader and History titles. The former winner of the Emeril Live Food Network Barbecue Contest also covers football, motor-sports, and bass fishing. Kent currently lives in East Tennessee with his wife, son, and a couple of dogs that love when he fires up the smoker or grill.